(Just to set the scene, I've been waiting 10 months for the new season booking window to open, my phone calendar reminds me on new years morning to email el bulli...)
Hello,
I will be travelling from Australia in July from the 5th until the 15th.
I am hoping to get a table for 4 people at any time during this period.
Thanks in advance.
(One month later... to no suprise)
The demand has again surpassed our limited possibilities of reservations for one season and we regret not to be able to fulfill more requests.
You can revise the situation during the season, near your available dates, to see if it is possible to find some solutions more when we confirm all the reservations 10 days in advance.
See calendar at www.elbulli.com (reservations)
2011 RESERVATIONS
We do not have information about 2011 season at this moment but we never start the management until we have finished the season before.
You will find information at www.elbulli.com (reservations) from December 2010.
Thank you very much for all your interest.
Sincerely yours,
Luis Garcia
ElBullirestaurant
Cala Montjoi - 17480 Roses
Tuesday, February 2, 2010
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2 Response to El Bulli Reservation 2010...
Hey Matt
You should have come to Sydney when El Bulli chef was here.
Come to Sydney and try Tomislav, Level 2, 13
Kirkton Rd, Darlinghurst, 02 9356 4535
Chef: Tomislav Martinovic, 35yrs born Sydney, worked at Heston Blumenthal's kitchen/laboratory.
Sydney Morning Herald Terry Durack Restaurant Review 15/20.
I haven't been there myself but it is on my list of 'must eats'.
Thanks for reading Tomislav, I'll put it in the memory bank. Heston's a genius.
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